Baileys and Cranberry Juice Cocktail
You might not think that Baileys and cranberry juice go well together, but trust me, they do!
The tart cranberry juice and the creamy Baileys make a drink that is perfect for the holidays, brunches, or just because you deserve a treat.
It’s easy to make, fun to make, and a great way to start a conversation. This is the drink for you if you want a smooth, fruity, and very pretty cocktail.
Let’s get it moving!
What You’ll Need
Things you need
- 2 oz of Baileys Irish Cream
- 3 oz of cranberry juice (100% juice for the best taste)
- Cubes of ice
- Fresh cranberries (optional, for decoration)
- Mint leaves (optional, for decoration)
What You Need
- A short glass for cocktails, like a rocks glass
- Bar spoon or any other spoon for stirring
- A small measuring cup or jigger for measuring
- Tray for ice cubes
How to Prepare Ahead of Time
Put the Baileys and cranberry juice in separate small pitchers and chill them until you’re ready to mix them.
Wash the cranberries and mint leaves ahead of time to get ready for the garnishes.
Directions
- Put ice in the glass
Add a lot of ice cubes to your glass to start. - Add cranberry juice to the mix.
Put 3 ounces of cranberry juice in the glass over the ice. - Add the Baileys slowly.
Pour 2 ounces of Baileys Irish Cream over the cranberry juice slowly. Pour slowly over the back of a spoon to get a nice layered look.
- Stir gently
Use a spoon to stir it gently, just enough to mix it up without making it curdle. - Add a garnish and serve
Put a few fresh cranberries and a sprig of mint on top for decoration. Enjoy right away!
Helpful Tips
- Before you make this drink, chill everything. Cold Baileys and cranberry juice make it taste even better.
- Gently mix—don’t shake, or the cream will curdle. Soft swirls keep it smooth.
- Layer for a pretty look: Pour the Baileys over the cranberry juice slowly to get a cool layered look.
- Adding fresh cranberries and mint to the drink makes it look better right away.
- Serve right away—this drink is best when it’s fresh and the flavors are just right.
Changes and Replacements
- If you need to, you can use other Irish cream liqueurs or a dairy-free version instead of Baileys.
- Cran-apple or cran-raspberry juice is a fun twist.
- Add a splash of vodka for a stronger kick.
Leftovers and How to Store Them
You should drink this drink right away. If you need to keep it, cover it and put it in the fridge for up to an hour. Just know that the cream may separate.
Last Thoughts
There you have it: a smooth, creamy, and festive Baileys and cranberry juice cocktail that is quick and easy to make. Great for a night in by yourself or a fun time with friends. Try this recipe and tell me what you think! Please leave a comment below with your thoughts or any questions. I can’t wait to hear from you! Thanks! 🍹✨