Easy Cottage Cheese Lemonade Frosty Recipe with Protein Boost

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You have to try this Cottage Cheese Lemonade Frosty if you like a sweet, creamy, and refreshing drink that also has a little protein in it.

Cottage Cheese Lemonade Frosty drink

Introduction

It’s thick, sour, and just the right amount of sweet, like a mix between a lemon milkshake and a frozen yogurt smoothie.

The best part is that it only takes a few minutes to mix together.

Kids will love this recipe too!

They’ll love how smooth and frosty it is, and you’ll love that they’re getting more protein and calcium.

Things You Will Need

  • A blender that works quickly
  • Spoons and cups for measuring
  • Juicer for citrus (or just squeeze by hand)
  • A little spoon for honey

What you need

Ingredients for Cottage Cheese Lemonade Frosty

  • 1 cup of cottage cheese (full-fat for creaminess)
  • 1/4 cup of lemon juice from two lemons
  • 2 tablespoons of honey or maple syrup
  • 1/2 teaspoon of vanilla extract
  • One cup of ice cubes
  • 1/4 cup of almond milk that isn’t sweetened (or any milk)
  • Optional: lemon zest (for more flavor)

How to Do It

  1. Put the lemon juice and cottage cheese in the blender.
    Put the cottage cheese in a blender and add the lemon juice that you just squeezed.
  2. Put in some vanilla extract and honey.
    Add the honey and vanilla extract to make it taste and sweeten it.
  3. Add ice cubes and almond milk.
    Add the almond milk and ice cubes to help everything mix well.
    Adding ice cubes and almond milk to blender
  4. Mix until smooth
    Blend everything together on high speed until the mixture is completely smooth and creamy.
  5. Serve and add a garnish
    Pour into a glass, add lemon zest or a slice of lemon on top, and drink right away!

Pro Tips:

  • Blend it until it’s smooth. When you blend cottage cheese well, it gets really creamy, so keep blending until there are no lumps.
  • ✅Change the sweetness by tasting it after blending and adding more honey if you want it to be sweeter.
  • ✅Use frozen lemon juice cubes: If you love lemons, freeze lemon juice in an ice cube tray and use those instead of regular ice cubes.
  • ✅Make it thicker by cutting down on the milk. This will make it thicker, like ice cream.
  • ✖️Want more protein? Add a protein boost. Add a scoop of vanilla protein powder!

Changes and Substitutions

  • 🌿 No dairy? Change the cottage cheese for a thick yogurt that doesn’t have any dairy in it.
  • Berry Twist? Put in a few frozen strawberries or blueberries.
  • 🍦 Want some dessert? Mix in a scoop of vanilla ice cream for a tasty treat.
  • Do you love coconut? Put some coconut milk on top and then some shredded coconut.

Storing and using leftovers

  • 🥶 Freeze It: Put it in an ice cube tray and freeze it. Later, mix the frozen cubes together to make a slushy texture!
  • ❄️ Refrigerate: Keep in an airtight jar in the fridge for up to a day. Before you drink, shake it well.

Refreshing glass of Cottage Cheese Lemonade Frosty

It’s time to mix!
That’s all there is to it—it’s very easy, very refreshing, and full of good things! Let me know what you think of this Cottage Cheese Lemonade Frosty. Did you add any fun things? Please leave a comment below; I’d love to hear from you! 🍋😊

 


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