Introduction

Get ready for a meal that will make you lick your lips and ask for more. Imagine this: the smell of delicious chicken, filled with honey’s sweet embrace and garlic’s strong spice, fills your home as it slowly cooks in your favorite slow cooker. That’s not all, though! We’re making this recipe a whole meal by adding some crunchy string beans and robust red potatoes. It’s going to be so good!

I have a secret to tell you now. When you get home after a long, tiring day and smell this Slow Cooker Honey Garlic Chicken, it’s like the food gods are giving you a warm hug. All of your worry and tiredness go away, and you can’t wait to sink your teeth into something soft and tasty. You can change the seasonings and types of meat in this dish to fit your family’s tastes.

Ingredients

Chicken with honey and garlic

Servings: 4
Prep time: 10 minutes
Cook time: 8 hours
Total time: 10 minutes and 8 hours

• 8 entire chicken thighs with the skin and bones still on them
• 1 pound of young red potatoes
• One bag of baby carrots (16 ounces)
• 1 pound of green beans that have been cleaned and cut
• 1/2 cup of honey
• 1/2 cup of soy sauce
• 1 tablespoon of lemon juice
• 4 cloves of garlic, chopped up
• 1 teaspoon of dried basil
• 1/2 teaspoon of dried oregano
• 1/2 teaspoon of red pepper flakes
• 1/2 teaspoon of pepper

Instructions

1. Put honey, soy sauce, lemon juice, garlic, and spices in a bowl and mix them together with a whisk.
2. Put four thighs in the bottom of a 6-quart slow cooker and pour half of the sauce over them.
3. Put in the rest of the thighs, then the potatoes and carrots. Pour the rest of the sauce over it.
4. Cover and cook for 8 hours on low or 4 hours on high.
5. Add green beans 30 minutes before the cooking time is up.